Thinking Outside The Pots

 
  7:00 pm - 8:30 pm

A whistle-stop tour of the history of innovation in food and kitchenware

Join us for a whistle-stop tour of the history of innovation in food and kitchenware with speakers including Hugh Duffie, co-founder of Sandows cold brew coffee.
What and how we eat is a yardstick via which we can measure social trends and priorities. The food we choose to put in our mouths, and indeed the way that food is prepared, can tell us so much about attitudes to taste, culture and society and has often been a catalyst for invention and innovation.

Linking with our collection of food related patents, our panel of business insiders and experts explore the history of innovation in food and kitchenware, and imagine what might be coming next.

Food Season supported by KitchenAid

Cost: £8.00


Contact and Booking Details

More information at this website.

Reserve tickets at this website

2019-05-09 19:00 2019-05-09 19:00 Europe/London Thinking Outside The Pots A whistle-stop tour of the history of innovation in food and kitchenware https://www.ianvisits.co.uk/calendar/2019/05/09/thinking-outside-the-pots-198359 The British Library,96 Euston Road, London,London,London

See more events on the same day or today, tomorrow or rest of May


Location

The British Library,

96 Euston Road, London,
London,
London,
NW1 2DB

Google Map of The British Library

Nearest tube and train stations to The British Library

Piccadily
Metropolitan
Hammersmith & City
Northern
Circle
Victoria
Mainline Terminus
Northern
Victoria
Mainline Terminus
Metropolitan
Hammersmith & City
Circle

Home > What's on in London > 2019 > May > Thursday, 9th May 2019 > This event